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Welcome to BLT Steak, a unique culinary destination nestled on the bustling Las Vegas Strip. Here, exceptional flavors converge with a vibrant atmosphere, inviting guests to indulge in a gourmet experience. The menu shines with signature dishes that reflect both creativity and sophistication.

  • Appetizers: Begin your meal with the refreshing Tuna Tartare paired with a zesty soy-lime dressing, offering a delightful balance of flavors for $22.
  • Vegetables: Dive into the robust taste of Hen of the Woods Mushrooms, a savory highlight at $13.
  • Main Courses: The standout dish is the Citrus-Ginger Salmon, elegantly served with sweet pea purée and tender carrots for $37, showcasing culinary innovation.

Each dish at BLT Steak promises a symphony of tastes, making it an unforgettable dining experience.

Appetizers Vegetables Main Courses Desserts

Appetizers

Appetizers

Tuna Tartare

Avocado / soy-lime dressing.
$22.00

Hen Of The Woods Mushrooms
$13.00

Vegetables

Vegetables

Main Courses

Main Courses

Citrus-Ginger Salmon

Sweet pea purée & carrots.
$37.00

Warm Chocolate Tart

Pistachio ice cream.
$12.00

Apple Cobbler

Vanilla ice cream.
$12.00

Desserts

Desserts